Ayinage general trading plc

We main product/services:
  • Coffee
  • Company Profile:
    Year Established:2004
    Businss Type:Trading Company
    Contact:Mr. suleyman kemal (coffee)
    Telphone:251-911-253037
    Fax00251-251-130201
    MobilePhone:00251-915-320972
    Web Site:www.ayinagetrading.com.et  
    Zip:251
    Country/Region:
    Province/State:dire dawa
    City:Dire dawa
    Address:hamdayil    
    Product display:More
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    Links


    Ethiopian Commodity ExchangeEthiopia Chamber of Commerce Coffee Research InstitutionCoffee Review: Coffee buying GuideCoffee CeremonyEthiopian Harrar: Exotic CoffeeCoffee & Ethiopia
    Ayinage Coffee




    Products
    Ethiopian Coffee
    The coffee roaster has a wide choice when buying Ethiopian coffees. One can select from coffees with rich acidity and body, coffees with low acidity and good body or balanced, flavory coffees. This diversity of flavors makes Ethiopian coffee unique and it is most definitely one of the best coffees in the world. Some of the coffees of Ethiopia which are unique to the world and available in Ayinage General Trading PLC are the following:






    Harar Coffee (Sundried only) Available
    It is produced in the Eastern highlands and is exported from the town of Dire Dawa. The bean is of medium to long pointed size and has a greenish to yellowish/golden color. Harar coffee has medium acidity, full body and the distinctive deep mocca flavor. It is one of the finest premium coffees in the world and is grown at an altitude of 2000/2750 meters. Recent laboratory cupping show excellent results for the use of expresso coffee because it produces a foamy "tigretto" type cream.






    Yirga-Cheffe Coffee (Washed only) Currently Not Available
    Washed Yirga-Cheffe is one of the finest highland grown coffees. It has fine acidity, body and excellent mocca flavor and aroma. These characteristics are the cause for the great demand and the high premiums paid for it. Yirga-Cheffe can also be used as a unique origin. This coffee is grown at high altitudes of 2000/2200 meters.






    Sidamo Coffee (Sundried and Washed)Currently Not Available
    The Sidamo region is in the South of the country where both washed and unwashed coffees are produced. The beans are of medium size and have a greenish/greyish color. Washed Sidamo coffee is particularly appreciated for its round cup, balanced acidity, body and good quality mocca flavor, which is sweet in taste and a vital component of gourmet roasters' lists.






    Wollega/Gimbi/Lekempti Coffee (Sundried and Washed)Currently Not Available
    It is produced in Western Ethiopia and is valued for its flavor and its large bean size. The beans are greenish to brownish in color and the cup generally clean, has good, slightly fruity acidity and the body of a good quality mocca. It is an important part of many roasters' blends, but it can also be sold as an excellent gourmet single varietal.






    Limu Coffee (Washed)Currently Not Available
    Limu coffee is renowned for its good cup, sweet, spicy/winey flavor and balanced body and is therefore sought
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